Recipe: Yummy Vegetarian Salad

Vegetarian Salad.

You can cook Vegetarian Salad using 22 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Vegetarian Salad

1. of Quinoa.
2. of red quinoa.
3. of water to rinse quinoa.
4. of water.
5. of Green beans.
6. of whole green beans.
7. of fire roasted peppers optional or to taste.
8. of dried tart cherries.
9. of medium onion diced.
10. of minced garlic.
11. of extra virgin olive oil.
12. of pink Himalayan salt.
13. of ground black pepper.
14. of Dressing.
15. of honey.
16. of mustard powder.
17. of lemon juice.
18. of sherry vinegar.
19. of grated Parmesan cheese.
20. of fig preserves.
21. of extra virgin olive oil.
22. of finely minced fire roasted peppers.

Vegetarian Salad instructions

1. Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan..
2. Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed..
3. Let the quinoa rest 10 minutes. Fluff with a fork..
4. Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries..
5. Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings..
6. Mix the dressing ingredients..
7. Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well..
8. Serve chilled or warmed, I hope you enjoy!.