My Chicken Recipes

SHORSHE MURGI(CHICKEN in CURRIED MUSTARD SAUCE) . Shorshe Murgi is a chicken curry with bold Bengali flavors. Aroma of hot green chili peppers, freshly ground mustard and mustard oil intensely speak of Bengali cuisine and this chicken curry has all of them simmering in the post. It flew by pretty quick and as expected. It's not another fusion dish which has been whipped up in fancy kitchen. Shorshe Murgi is a Bengali style Chicken curry cooked in Mustard sauce. For detailed recipe click the link below. You can cook SHORSHE MURGI(CHICKEN in CURRIED MUSTARD SAUCE) using 10 ingredients and 10 steps. Here is how you achieve it. Ingredients of SHORSHE MURGI(CHICKEN in CURRIED MUSTARD SAUCE) You need 250 grams of Chicken -. You need 2 tablespoons of Black+White mustard seeds each. You need 1/4 tea spoon of White mustard seeds. Prepare 6 of Green chillis(slit). You need 1 tea spoon of Turmeric powder. It's 1 tea spo...