My Chicken Recipes

Chicken Wing 'Croquette' . You can have Chicken Wing 'Croquette' using 9 ingredients and 8 steps. Here is how you cook it. Ingredients of Chicken Wing 'Croquette' It's 4 medium of chicken wings. Prepare 1 1/2 tsp of pepper. Prepare 2 1/2 tsp of salt. Prepare 2 1/2 tsp of ajinomoto. Prepare 2 tbsp of ginger garlic paste. Prepare 1 of egg. It's 5 tbsp of kentucky powder. It's 1 of self raising flour. You need 1 of oil to fry. Chicken Wing 'Croquette' step by step cut the chicken wings in 2. In a bowl mix all ingredients with wings except the flour n oil. Let it marinated for 2hours. Put the flour in a plate. take 1piece of marinated wings dip in flour properly then put in oil to fry. Let it cook till brown by turning 2 or 3 times. ...

Chicken Katsu Curry . You can cook Chicken Katsu Curry using 14 ingredients and 5 steps. Here is how you achieve it. Ingredients of Chicken Katsu Curry It's 4 of Chicken Katsu (Fried Chicken Cutlet). It's 4 of servings Freshly Cooked Rice. Prepare of <Fruity Curry Sauce>. Prepare 1 of Onion. You need 1 of Carrot. Prepare 1 clove of Garlic. Prepare 1 of small piece Ginger. It's 2 tablespoons of Oil. You need 1 of & 1/2 tablespoons Curry Powder. Prepare 3 tablespoons of Plain Flour. Prepare 550 ml of Chicken Stock. Prepare 1-2 tablespoons of Mango Chutney. Prepare of Salt & Pepper. Prepare of *Note: You can replace Curry Powder and Flour with 90 to 100g Japanese Curry Roux blocks. If you use Curry Roux blocks, use Water instead of Chicken Stock. Chicken Katsu Curry instructions Finely chop up Onion, Carrot, Garlic and Ginger.. ...