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Recipe: Perfect Chicken Teriyaki

Chicken Teriyaki.

You can have Chicken Teriyaki using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken Teriyaki

  1. Prepare 2 medium of garlic cloves, minced.
  2. You need 1 lb of boneless, skinless chicken breast, cut into 1 inch cubes.
  3. It's 1/2 cup of fat free chicken broth.
  4. You need 2 tbsp of teriyaki sauce.
  5. You need 1 of spray cooking spray.

Chicken Teriyaki instructions

  1. Coat a large non stick skillet with cooking spray and set pan over medium high heat. When hot, add garlic; cook, stirring, about 1 minute. Add chicken; cook until golden brown on all sides, stirring often, about 5 minutes..
  2. Add broth and teriyaki sauce; simmer until chicken is cooked through and sauce reduces slightly, about 5 minutes..
  3. Serve with rice and broccoli..

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