Skip to main content

Easiest Way to Make Yummy Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes

Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes.

Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes You can cook Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes

  1. It's of Strip Seared NY.
  2. It's 1 lb of New York Strip.
  3. Prepare 1 tbsp of Cayenne Pepper.
  4. Prepare 1 tbsp of Ground Cumin.
  5. Prepare 1 tbsp of Ground Orange Peel.
  6. Prepare 1 tbsp of Fennel Seed.
  7. It's to taste of Salt & Pepper.
  8. You need 1 of Briannas Homestyle Creamy Cilantro Lime Dressing.
  9. You need 1.5 tbsp of Olive Oil.
  10. It's 1/2 cup of Matchstick Carrots.
  11. It's 1/4 Cup of Green Onion (diced).
  12. Prepare of 1 Hungry Jack Cheddar and Bacon Potatoes.
  13. You need 2.5 cups of Water.
  14. Prepare 2 tbsp of Butter.
  15. It's 3/4 cup of Milk.

Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes instructions

  1. In a 3qt sauce pan combine water, butter, milk, and Scalloped Potatoes, and seasoning in and bring to a boil (stirring occasionally). Simmer and cover stirring occasionally for about 15min..
  2. Meanwhile, pat down both sides of steaks (for greater searing). Use seasonings and dry rub. Heat iron skillet medium-high and get skillet nice and hot. Add Olive Oil and coat pan. Lay steak(s) in and do not move. Sear 4-6min, turn over and continue to sear until about 135-145° internal temp. Add in Carrot and Chive and let soak in and sauté. Remove and lest rest roughly 5min..
  3. Plate scalloped potatoes and top with carrot and chive. Slice steak strips, and top with Cilantro Lime Dressing..
  4. Serve and Enjoy!.

Labels:

Comments

Post a Comment

Popular posts from this blog

Rendered a few ultrawide wallpapers today. For example this planetary gearbox [3840x1600]

Download Rendered a few ultrawide wallpapers today. For example this planetary gearbox [3840x1600]
Post a Comment
Read more

Gray Scale Photo of Flower Field [1920×1080]

Download Gray Scale Photo of Flower Field [1920×1080]
Post a Comment
Read more

Easiest Way to Cook Tasty Chicken pepper soup with bitter leaf

Chicken pepper soup with bitter leaf . Bitter-leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria You have to wash it (rubbing the leaves together) thoroughly before cooking till most of the bitterness is gone. Then throw in washed bitter-leaf, egusi, crayfish, hot pepper or whatever suit my taste buds. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the You can substitute Uziza leaves or bitter leaves with Parsley, mint leaves or scent leaves. Make sure that the bitter leaves are well washed, such that there is no Add pepper, ground crayfish, bitter leaves (if they have not been parboiled) and cook. Wash the Bitter leaves with hot water to get rid of as much bitterness as you can. Ingredients for uziza chicken pepper soup: Chicken parts like legs, wings, gizzard and other p...
Post a Comment
Read more