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Recipe: Appetizing Brownie Cookies

Brownie Cookies.

Brownie Cookies You can have Brownie Cookies using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Brownie Cookies

  1. 2/3 cup of Flour.
  2. 2 Tb of Unsweetened Cocoa Powder.
  3. 1 tsp of Baking Powder.
  4. 1/4 tsp of Salt.
  5. 3 cup of Semisweet Chocolate Chips.
  6. 1/4 cup of Unsalted Butter.
  7. 2 of large Eggs.
  8. 1/2 cup of Sugar.
  9. 1/2 cup of Light Brown Sugar.

Brownie Cookies instructions

  1. Preheat oven to 350°F and line two quarter sheet baking sheets with Silpats or parchment paper..
  2. Whisk together flour, cocoa, baking powder, and salt in a small bowl..
  3. Place 2 1/2 cups of the semisweet chocolate chips and butter in a saucepan. Slowly melt the chocolate, stirring occasionally until smooth. Remove from the heat and set aside to cool slightly..
  4. Combine eggs and sugars in a medium and use a mixer to blend on medium speed for 5 minutes. Reduce speed to low, beat in melted chocolate for 1 minute. Add flour mixture and mix on low speed for 20 seconds until combined. Fold in chocolate chips..
  5. Use a 1/2 Tb measuring spoon to form the cookies, spacing cookies 3 inches apart..
  6. Bake for 12 to 14 minutes, rotating pans halfway through until tops are shiny and crackly. Remove from oven and place cookies on a cooling rack and enjoy!.

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