Recipe: Delicious TGIF Chicken Karaage

TGIF Chicken Karaage.

You can cook TGIF Chicken Karaage using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of TGIF Chicken Karaage

1. It's 3 of Chicken thighs.
2. You need 1 tsp of ●Sugar.
3. It's 2 tbsp of each ● Soy sauce and sesame oil.
4. It's 1 of ● Black pepper and five-spice powder.
5. Prepare 1 piece of ● Ginger.
6. It's 1/2 tsp of ☆ Salt.
7. It's 1 of whole garlic (to taste) ☆ Garlic.
8. You need 5 of to 6 tablespoons ☆ Katakuriko.
9. Prepare 2 of ☆ Eggs.

TGIF Chicken Karaage instructions

1. Cut the chicken thighs into pieces about 50g each. Put into a plastic bag with the ● ingredients and rub over the bag. Marinate for 30 minutes to overnight..
2. Just before you fry the chicken, mix in the ☆ ingredients. It's pretty runny, but this is the coating..
3. Deep fry for 5 minutes at 175°C. Take out once and wrap in paper towels for 3 minutes to cook in residual heat..
4. Heat the oil up to 190°C, put the chicken back in and fry for 10 seconds to crisp the surface..
5. If you are using chicken breast meat, add 3 tablespoons of tempura flour with an equal amount of milk and a pinch of salt to make the coating even juicier..