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How to Cook Appetizing Cookies and Cream Pudding

Cookies and Cream Pudding.

Cookies and Cream Pudding You can have Cookies and Cream Pudding using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cookies and Cream Pudding

  1. 6 cups of french bread, cubed.
  2. 3 of whole eggs.
  3. 1 can of condensed milk.
  4. 2 1/2 cup of whole milk.
  5. 3 tbsp of butter.
  6. 2 tbsp of vanilla extract.
  7. 2 cups of crushed cookies and cream.

Cookies and Cream Pudding instructions

  1. Heat oven to 350 F..
  2. PLace bread cubes in buttered baking pan. Mix together eggs, sweetened condensed milk, whole milk, butter, vanilla and crushed cookies and cream..
  3. Pour evenly over bread, moistening completely. BAKE 40 minutes or until knife inserted in center comes out clean..
  4. Serve and enjoy!.

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