Sweet and sour chicken. This recipe for Sweet and Sour Chicken doesn't deep fry, but instead uses a method for creating a delicate, smooth and succulent chicken that goes perfectly with a lighter sweet and sour sauce. The secret is in the chicken marinade, specifically using egg white and cornstarch, which creates a. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home.
This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce. Ingredients for Sweet and Sour Chicken. Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. You can have Sweet and sour chicken using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Sweet and sour chicken
- You need 1 kg of chicken in cubes.
- Prepare 1 of green pepper.
- Prepare 1 of red pepper.
- You need 1 of large onion.
- It's 4 slices of tinned pineapple (in juice not syrup).
- Prepare 6 of dessert spoons tomato sauce.
- You need 4 of dessert spoons cranberry sauce.
- Prepare 3 of dessert spoons apple vinagre.
- It's 2 of dessert spoons brown sugar.
- It's 1 of little cornflour.
- You need of Olive oil.
- You need of Black sesame seeds.
Sweet and sour chicken is a popular Chinese recipe. Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. Restaurant style sweet and sour chicken.
Sweet and sour chicken instructions
- Get the ingredients together. Dust the chicken cubes with the flour and fry them in a little oil in a non-stick frying pan.
- While the chicken is cooking, chop the vegetables. When the chicken is cooked put it in the oven at 80 just to keep it warm..
- Put the liquid ingredients and the cranberry sauce in the same pan, stir well and add the chopped veg. Stir again, cover and cook for 30 minutes over a medium heat.
- Stir now and then and check for taste. Add salt and pepper if necessary. Add to the chicken, mix well and serve with a sprinkle of sesame seeds. Enjoy 😊.
You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken. Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. This recipe is authentic and tastes very similar to the restaraunt style sweet & sour chicken.
Comments
Post a Comment