Chicken Teriyaki.
You can cook Chicken Teriyaki using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Chicken Teriyaki
- It's 2 kg of chicken.
- Prepare 2 tbs of oil.
- It's Half of cup water.
- You need Half of cup soya sauce.
- You need 3 tbs of honey.
- You need 4 TBS of rice vinegar.
- You need to taste of Salt & paper according.
Chicken Teriyaki instructions
- Frying main oil dalkar chiken to low heat main 10-15 min pakae.
- Half cup water main sare ingredients mix kar le jab chiken soft ho Jae to all ingredients frying pan main dall dein.
- Or water evaporate hone tak isse pakae thanda hone par slices cut kar lain or salad ke sath serve karain.
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