Juicy and Delicious! Chicken Thigh Salty Karaage.
You can cook Juicy and Delicious! Chicken Thigh Salty Karaage using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Juicy and Delicious! Chicken Thigh Salty Karaage
- Prepare 2 of Chicken thighs.
- You need 6 tbsp of Katakuriko.
- It's 1 of Frying oil.
- You need 1 of Cabbage, etc.
- It's of Seasoning.
- It's 1 tbsp of Sake.
- It's 1 tsp of Salt.
- Prepare 1 tsp of Sugar.
- You need 1 dash of Pepper.
- Prepare 1 of cm Grated garlic.
- It's 1/2 tsp of Grated ginger sauce (or grated ginger).
Juicy and Delicious! Chicken Thigh Salty Karaage step by step
- Cut the chicken thigh into bite-sized pieces and add to a bowl. Add the flavoring ingredients and use your hands to rub into the chicken. Let sit for 10 minutes..
- Add the katakuriko, mix, and let sit for 2 to 3 minutes. Fry in hot oil..
- Serve together with minced cabbage or other vegetables..
- Here's a version made from chicken breast.. https://cookpad.com/us/recipes/155201-salt-flavoured-fried-chicken.
- I altered the taste a little and made yakitori.. https://cookpad.com/us/recipes/156677-salt-seasoned-yakitori-on-a-grill.
- And here's a fried chicken version!. https://cookpad.com/us/recipes/154211-fried-chicken-drumettes.
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