Recipe: Tasty Steamed banana cupcakes

Steamed banana cupcakes. Steamed Banana Cupcakes are delicious cupcakes that can be made without oven. Leftover banana can be made into this. If you Like this video please give us a.

Even without the brownish top crust as what. Bananas are one of the most frequent purchases I make at the grocery store because my whole family loves them. They make for such an easy (and healthy). You can have Steamed banana cupcakes using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Steamed banana cupcakes

4 of eggs.
3/4 cup of sugar.
3/4 cup of butter, melted.
2 cups of all purpose flour.
2 cups of mashed banana.
1 tsp of baking powder.
1 tsp of baking soda.
1/8 tsp of salt.

Today's banana cupcake recipe is a mix of these banana cupcakes and my banana cake, which are very Pretty sure salted caramel pairs with everything. I'd probably eat an entire plate of steamed. These Banana Cupcakes Are So SOFT And Have A Hint Of Cinnamon. They Are Also Topped With A Delicious Cinnamon Cream Cheese Frosting Baking Them Irresistible In Every Way!

Steamed banana cupcakes instructions

Sift flour, baking powder, baking soda and salt in a bowl. Set aside..
Melt butter in a pot and set aside to cool..
Mash banana with fork. Set aside..
Beat eggs and sugar until thick and pake yellow. Add melted butter and mix well..
Add mashed banana. Mix well..
Finally, fold in sifted flour mixture..
Pour in about 3/4 tje cupcake molder. steam at high heat for about 20-25 minutes or until the inserted toothpick comes out clean..

These Banana Cupcakes are refined-sugar-free, yet boast seriously sweet banana flavor from the She loved banana and she loved dairy, so Banana Cupcakes with Cream Cheese frosting it was! See more ideas about Cake recipes, Banana cupcakes, No bake cake. I am making these banana cupcakes for my dad! The batter tasted great and I've put the cupcakes into the oven right now. However, I do have some leftover batter.

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Chicken pepper soup with bitter leaf . Bitter-leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria You have to wash it (rubbing the leaves together) thoroughly before cooking till most of the bitterness is gone. Then throw in washed bitter-leaf, egusi, crayfish, hot pepper or whatever suit my taste buds. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the You can substitute Uziza leaves or bitter leaves with Parsley, mint leaves or scent leaves. Make sure that the bitter leaves are well washed, such that there is no Add pepper, ground crayfish, bitter leaves (if they have not been parboiled) and cook. Wash the Bitter leaves with hot water to get rid of as much bitterness as you can. Ingredients for uziza chicken pepper soup: Chicken parts like legs, wings, gizzard and other p...

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