Recipe: Appetizing Quiche - your way

Quiche - your way. If you have the time, the oven method is the way to go, especially if you're wondering how to reheat quiche lorraine. Who doesn't love eggs in a crust? What came first, the crustless quiche or the frittata?

Make ahead/freezer friendly and great for kids! Caramelized Onion Quiche is the perfect accompaniment for a salad of spring greens. If you're looking for ways to use up some of your leftovers, throw leftover ham into our Spicy Ham-and-Greens. You can cook Quiche - your way using 23 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Quiche - your way

1. Prepare of Make the Easy Quiche Crust.
2. Prepare 1/3 cup of bread crumbs.
3. It's 1 of TIP: or you can toast the heel of your bread and crumble it to not waste food.
4. You need of Wisk together.
5. It's 5 of eggs.
6. Prepare 1 1/3 cup of half and half.
7. Prepare 1 cup of milk.
8. You need 1/3 cup of sour cream ot heavy whipping cream.
9. It's 1/2 tsp of pepper, white or fine ground is best.
10. Prepare 1/4 tsp of salt or to taste, seasoned salt is good too.
11. You need 1/2 tsp of onion powder.
12. You need 1 of TIP: Ratios can be changed depending on how rich or light you want it..
13. It's of Then add.
14. It's 2/3 cup of of your favorite fresh chopped veggies.
15. You need 1 cup of of your favorite shredded cheese. Save half for on top.
16. Prepare 1/2 cup of of your favorite cooked meat and set aside.
17. You need of Meat and cheese combo ideas.
18. It's 1 of *Ham & swiss *Bacon and swiss or cheddar *Chicken & cheddar *Hamburger & cheddar *Sausage & pepper jack *Chorizo & monterey jack.
19. Prepare of Try these easy quiche combos.
20. It's 1 of Ham or bacon, swiss, spinach and mushrooms topped with a little parmesan.
21. It's 2 of Sausage, onion, bell pepper, and mushroom.
22. It's 3 of Jalepeno, cheddar, green onion, bell pepper with chorizo or ham.
23. Prepare 4 of Veggie: Spinach, mushroom, broccoli, bell peppers, onion and tomato (firm and seeded).

Quiche with a flaky crust-as pretty as it is delicious-is my solution. It can be made ahead and is just as flavorful served warm or at room No matter how you slice it, you're on your way to a better quiche. Different quiche recipes call for different ingredients. The ones you choose will determine the health of your quiche.

Quiche - your way step by step

1. Preheat oven to 425.
2. Grease a 2.5 quart baking dish with butter.
3. Place bread crumbs evenly in bottom.
4. Place meat evenly in bottom.
5. Chop and/or dice your veggies of choice..
6. Wisk egg mixture and add cheese and veggies.
7. Pour in egg, veggies and half of the shredded cheese.
8. Top with remaining shredded cheese.
9. Bake for 20 to 25 minutes or until knife comes out clean. Enjoy your easy quiche!.

Crustless quiches are a good way to control fat and calorie intake. Springform pan A springform pan lets you create a deep, impressive quiche, and thanks to its. One way to avoid any potential problems is to freeze your quiche in its unbaked form. There are arguments for freezing your quiche baked or unbaked. Unbaked quiches can't be distinguished from.