Basic TERIYAKI sauce.
You can have Basic TERIYAKI sauce using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Basic TERIYAKI sauce
- You need of <TERIYAKI Sauce>.
- It's 50 cc of Soy sauce.
- You need 60 cc of SAKE (Japanese rice wine).
- It's 60 cc of Mirin (sweet sake).
- Prepare 1 1/3 of Tbsp(15-20g) Suger.
- Prepare of .
- Prepare of <Example of use : Chicken Thigh TERIYAKI Steak>.
- It's 300 g of Chicken Thigh.
- It's 1 Tbsp of Vegetable Oil or Olive Oil.
- It's 1 1/3 of Tbsp(20cc) TERIYAKI sauce.
- Prepare of and White pepper.
Basic TERIYAKI sauce instructions
- Put all the ingredients into a heat-resistant ball. Heat for 1 minute in a 500w microwave. Melt the sugar completely..
- Transfer to a clean jar. This is completed! Store in the refrigerator..
- Let's make a chicken thigh steak with this sauce! First, Pepper the chicken thighs..
- Add oil to Pan and heat on medium heat. Bake thighs on each side for 2 x 2 minutes. Add teriyaki sauce and simmer..
- This is completed! Together eating salad is good your health..
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