Recipe: Perfect Easy Spinach Artichoke Dip

Easy Spinach Artichoke Dip.

You can cook Easy Spinach Artichoke Dip using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Easy Spinach Artichoke Dip

1. Prepare 1 bag of fresh/frozen spinach.
2. You need 1 can of artichoke hearts.
3. Prepare 1 cup of parmesan cheese.
4. Prepare 1 cup of mozzarella cheese.
5. Prepare 8 oz of cream cheese.
6. You need Pinch of cayenne.
7. You need to taste of Salt & pepper.
8. It's 1/2 stick of butter.

Easy Spinach Artichoke Dip instructions

1. Melt butter in sauce pan, add cayenne pepper.
2. Once melted add spinach and artichoke hearts.
3. Once spinach/artichoke is simmering, mix in cream cheese (heat should be on low/med).
4. Mix in 1/2 cup of parmesan (set aside other half for topping).
5. Mix in mozzarella cheese and salt & pepper.
6. Put mixture into a baking dish, top with rest of parmesan..
7. Bake at 350°F, covered, for 35 min!.
8. Serve with bagel chips, bread slices, or tortilla chips.