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Recipe: Perfect Crunchy Asian Chicken Tenders

Crunchy Asian Chicken Tenders.

You can cook Crunchy Asian Chicken Tenders using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Crunchy Asian Chicken Tenders

  1. You need 2 lb of Chicken Tenders.
  2. You need 1/2 cup of teriyaki sauce.
  3. It's of Crumb mixture.
  4. It's 1 cup of Panko bread crumbs.
  5. You need 1/2 tsp of salt.
  6. You need 1/4 tsp of garlic powder.
  7. Prepare 1/4 tsp of five spice powder.
  8. It's of Dipping Sauce.
  9. You need 1/2 cup of teriyaki sauce.

Crunchy Asian Chicken Tenders instructions

  1. Marinade chicken in Teriyaki sauce for at least an hour..
  2. Combine ingredients for crumb mixture in a small bowl.
  3. Preheat oven to 425°.
  4. Spray a baking sheet with non-stick spray.?.
  5. Pour crumb mixture into a shallow pan.?.
  6. Remove one piece of chicken at a time from bag and gently shake off excess liquid and roll in crumbs to coat.?.
  7. Place chicken on baking sheet 1" apart..
  8. Cook uncovered for 15-20 minutes or until chicken is brown and cooked through (160°), turning once during cooking..
  9. Serve with teriyaki sauce for dipping..

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