Easiest Way to Make Appetizing Butternut Squash Soup

Butternut Squash Soup.

You can cook Butternut Squash Soup using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Butternut Squash Soup

1. It's 2 tbs of olive oil.
2. Prepare 1 of small onion, diced.
3. It's 1 clove of garlic, minced.
4. It's 4 cups of vegetable broth.
5. You need 1 of butternut squash, peeled, seeded, and cut into small chunks.
6. It's 2 of tart green apples, peeled, cored, and cut into chunks.
7. It's 1 of carrot, chopped.

Butternut Squash Soup instructions

1. In a large pot, sauté onion in olive oil over medium heat until translucent..
2. Add garlic and cook about 30 seconds longer..
3. Increase heat to high and add remaining ingredients. Bring to a boil. Reduce heat and simmer, covered, until squash is tender (25 min)..
4. Use an immersion blender and puree soup until smooth. Alternatively, transfer soup in small batches to a blender or food processor and puree until smooth (allow soup to cool slightly prior to adding to blender)..
5. Serve..